Baguette is from France, but it can be made almost anywhere. It’s mostly baked
flour and water.
Taste
Baguette tastes very good, especially when fresh. It’s often paired with
butter, or used as part of a sandwich.
baguette became an official snack on April 21st, 2012.
№ 10 — [baguette](https://snackdata.com/baguette)
Baguette is from France, but it can be made almost anywhere. It’s mostly baked flour and water.
***Taste***
Baguette tastes very good, especially when fresh. It’s often paired with butter, or used as part of a sandwich.
---
- FLAVOR: [savory](https://snackdata.com/flavor/savory)
- CUISINE: [french](https://snackdata.com/cuisine/french)
- SERIES: [breads](https://snackdata.com/series/breads)
---
Baguette became an official snack on April 21st, 2012.
[https://snackdata.com/baguette](https://snackdata.com/baguette)
```https://snackdata.com/baguette```
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