Snack Data
chicken
238 — 
chicken
FLAVOR
savory
CUISINE
N/A
SERIES
meats
COMPOSITION

    chicken

    Chicken is a kind of bird. It’s one of the most common forms of meat, perhaps due to the fact that very few cultures find it sacred or inedible. Chickens that are not eaten usually lay eggs to be eaten instead. If a chicken is not predisposed for consumption or egg–production, it is released into the wild to live out its natural life (in most circumstances). Vegetarians avoid eating chicken because it generally requires a premature death for the bird.

    Taste
    Chicken produces both white meat and dark meat. The white meat is the most desired. Some of the most popular forms of chicken include fried chicken, chicken strip, chicken breast, drumstick, and chicken wing.

    chicken became an official snack on June 25th, 2012.

    Index