Sauerkraut is shredded cabbage
(it deserves to be shredded) that has fermented. Its origins began in Germany
, and probably spread throughout the world during the industrial revolution (when there were actual means of spreading things).
Sauerkraut has a sour taste
, but actually tastes much better than one would ever expect. It’s most at home with bratwurst
, or on hot dog
became an official snack on June 6th, 2012.