Cheddar cheese is a cheese
created by aging milk
for a relatively short period of time. It is extremely popular in the United States
and the United Kingdom
Cheddar cheese tastes good. It is inexpensive and can be transformed in a variety of ways such as: melting, cubing (cutting into cubes), and shredding. It works well as a star ingredient in nachos, and macaroni and cheese
. As a secondary ingredient, it fares well in cheeseburger
became an official snack on May 2nd, 2012.